Crispy, cheesy and impossible to stop eating! The 1 ingredient cheese crisps are the ultimate keto and gluten-free snack. You will love that they are so easy to make and incredibly delicious.
- Prep Time: 5
- Cook Time: 25
- Total Time: 30
- Category: Snack
- Method: Baking
- Diet: Gluten-Free, Keto, Low-Carb
Ingredients
- 8 or 16 oz block of cheese.
Instructions
- Pre-heat oven 250 degrees F
- Cut into slices and then into 2 or 3 parts.
- Place on parchment paper separately.
- Place parchment paper on a baking sheet.
- Put into oven 25-30 minutes.
- Let them cool to harden and become crispy.
Notes
This has to be one of the easiest low carb snacks you can make! This easy cheese snack is pretty filling. You can use it instead of chips to dig into your dip or when you’re in need of a crunchy snack. Gluten-free, Keto, and Low-carb.
Find it online: https://byericac.com/1-ingredient-cheese-crisp/